Marks and Spencer Colombian Coffee
Arriving at the office first thing on a Monday morning we find that the carpets have been cleaned over the weekend. Now they didn't seem that bad last week, but the assault on the nose this morning was like the Charge of the Light Brigade armed only with lemons. It seems that if you run out of carpet shampoo, Lemsip makes a good alternative. This coffee is claiming a "fruity acidity" - yet this morning everything has a fruity acidity. This is not a good neutral environment for a Judge. So it comes back out over the next few days - and it proves tricky to get right. Even though were sure we make it exactly the same each time, one is foamy, one is heavy and dirty tasting and one is even light and creamy. How can it vary this much? The final one though comes good. There's plenty of depth of flavour and no after taste at all. But still no sign of the fruit. Not one I'd rush out and buy again, but perfectly fine. (6/10)
"Colombia has produced coffee since 1808 and is now one of the most important sources of fine quality arabica beans. High altitude, rich volcanic soils and the experience of generations of coffee farmers all contribute to some really exceptional flavours. this coffee has a sweet citric and vanilla aroma, fruity acidity and a deliciously caramel finish."
- Log in to post comments
Comments
lemony fresh
Had 2
Nutty